Lunch or dinner at Querkum Restaurante, built from the ruins of the mother manor, is an experience of Douro tradition, where all dishes are prepared with inspiration in the old transmontana way of cooking, using seasonal, organic and self-produced products.
Douro cuisine is one of the tastiest and most traditional cuisines in Portugal. The cuisine of our Querkum Restaurant is based on the famous sausages, transmontana meats and the wonderful liquid gold, olive oil, providing unique tasting moments which will certainly stay in the memory of those who visit us.
The perfect symbiosis between tradition, gastronomy and Douro heritage
A divine cuisine such as ours could only be perfectly complemented by the wines that come from the wine-growing region, where the banks of the Douro, its climatic characteristics and the richness of the land make Douro wines the ex libris of northern Portugal and the world.
